Restaurant & Bar
The restaurant offers a blend of European &
African dishes freshly prepared by our in-house-chef.
When staying with us please feel free to ask the chef for any
other special dishes within reason, not mentioned in our menu.
There is also a fully
stocked bar in the main hotel as well as another in the garden
area. Rates include a Continental breakfast.
Our menu includes for example Hot Steak Salad,
Fresh Atlantic Maritime Fillet, Chicken Cordon Bleu, Lobster
Thermidor, Filet Mignon, Fruit Pancake, Tropical Fruit Salad. We
also stock a selection of fine wines and beverages.